Specialty Pastas CJ001
10 Seats AvailableSpecialty Pastas
Sessions:
1
Dates:9/28/2026
Location:
Instructor:
- Chef Joe
Meeting Times & Dates
- Monday 6:00 PM - 8:45 PM
| September 2026 | ||||||
|---|---|---|---|---|---|---|
| Su | Mo | Tu | We | Th | Fr | Sa |
Map/Locations
Description
In this version of fresh pasta making, we will introduce you to specialty pastas such as Garganelli, Fazzioletti, and Strozzapreti, along with the history behind these unusual shapes and the sauces they pair well with. Buon Appetito!
Menu: Garganelli with Pesto, Fazzioletti (pasta handkerchiefs) with Cherry Tomatoes & Burrata, Strozzapreti pasta con Salsa di Coniglio (Braised Rabbit).
Additional Notes
Materials fee of $20 payable in cash or via Zelle to the instructor on the night of class.
Cancellation Policy for Cooking Classes
- 48+ hours' notice: Full refund or class credit.
- Under 48 hours: No refunds or credits (ingredients are already purchased).
- Transferable: You are welcome to send a friend in your place if you can't make it!
Just let us know their name before class